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Luncheons
Upcoming Luncheon / Previous
Luncheons / Luncheon Menus: 2010 - 2011 September 2010 Spicy Apricot Glazed Supreme of Chicken October 2010 Baked Atlantic Salmon with Lemon Caper Cream Sauce November 2010 Blackened Grilled Cod with Mango Chutney December 2010 Annual Christmas Social/Reception - Calgary Chamber of Commerce - Details to follow January 2011 Pork Schnitzel with Hunter Sauce February 2011 Roasted Sirloin of Alberta Beef March 2011 Soya Ginger Glazed Atlantic Salmon April 2011 Butter Chicken May 2011 Parmesan Chicken June 2011 Peppered Beef Stew Salads, desserts, and vegetarian options - Chef's choice Main Courses - served with market vegetables and appropriate accompaniments
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